Try this Dessert Nachos recipe, or contribute your own.
Suggest a better descriptionBreak graham crackers in half.
Score each half diagonally with a knife and break into triangles.
Arrange 1/2 the crackers in a single layer on a platter.
Spread evenly with 1/2 of the whipped topping and top with 1/2 of the fruit.
Drizzle with dessert topping.
Repeat layers and refrigerate until serving.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (964g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1628 | ||
Calories from Fat: 450 (28%) | ||
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Amt Per Serving | % DV | |
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Total Fat 50g | 67 % | |
Saturated Fat 28.6g | 143 % | |
Monounsaturated Fat 9.5g | ||
Polyunsanturated Fat 8.4g | ||
Cholesterol 4.5mg | 1 % | |
Sodium 1261.5mg | 43 % | |
Potassium 2071.7mg | 55 % | |
Total Carbohydrate 281.2g | 83 % | |
Dietary Fiber 19.3g | 77 % | |
Sugars, other 261.9g | ||
Protein 24.7g | 35 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1628
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