Let set out on counter overnight. Bake 350 degrees for 30 minutes. Start out baking in a cold oven
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|Serving Size: 1 Serving (194g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 7 (2%)|
|Amt Per Serving||% DV|
|Total Fat 0.8g||1 %|
|Saturated Fat 0.1g||0 %|
|Monounsaturated Fat 0.1g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 0mg||0 %|
|Sodium 45500mg||1569 %|
|Potassium 34.3mg||1 %|
|Total Carbohydrate 72.5g||21 %|
|Dietary Fiber 0.7g||3 %|
|Sugars, other 71.9g|
|Protein 0.7g||1 %|
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Calories per serving: 300
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