Deviled Eggs

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Name: Deviled Eggs
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 1
Cuisine: not set
Ingredients: 6 Hard Boiled Eggs; 3 Tablespoon Mayonnaise; 1 Tablespoon Sugar; 1 Teaspoon Mustard; 1 Teaspoon Vinegar; Salt and Pepper to taste; Paprika

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INGREDIENTS

6 Hard Boiled Eggs
3 Tablespoon Mayonnaise
1 Tablespoon Sugar
1 Teaspoon Mustard
1 Teaspoon Vinegar
Salt and Pepper to taste
Paprika

Servings

INSTRUCTIONS

Boil eggs for 10-15 minutes. Bring to rolling boil at high heat. Immediately chill eggs after cooking.

NOTES

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Nutrition

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Serving Size: 1 Serving (365g)
Recipe Makes: 1 Servings

Calories: 622
Calories from Fat: 422 (68%)

Amt Per Serving		% DV

	Total Fat 46.9g	63 %
	Saturated Fat 12.1g	60 %
	Monounsaturated Fat 12.4g
	Polyunsanturated Fat 4.3g
Cholesterol 1287.8mg		396 %
Sodium 4349.8mg		150 %
Potassium 429.1mg		11 %
Total Carbohydrate 7.9g		2 %
	Dietary Fiber 0.5g	2 %
	Sugars, other 7.4g
Protein 38.3g		55 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 622

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