Phyllis Wendorff. refreshing veggie dip
Source: Phyllis Wendorff
Mix ingredients and cool.
Serve with fresh, cut vegetables or chips.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
||
Serving Size: 1 Serving (430g) | ||
Recipe Makes: Servings | ||
|
||
Calories: 1154 | ||
Calories from Fat: 1017 (88%) | ||
|
||
Amt Per Serving | % DV | |
|
||
Total Fat 113g | 151 % | |
Saturated Fat 31.9g | 159 % | |
Monounsaturated Fat 8.8g | ||
Polyunsanturated Fat 1.5g | ||
Cholesterol 173.7mg | 53 % | |
Sodium 6705.3mg | 231 % | |
Potassium 471.8mg | 12 % | |
Total Carbohydrate 29.8g | 9 % | |
Dietary Fiber 0.9g | 3 % | |
Sugars, other 29g | ||
Protein 5.6g | 8 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1154
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.