Dill Salmon Sauce
by heywatkins
Delicious sauce for Salmon.
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INGREDIENTS
- 2/3 cup Mayonnaise
- 1/4 cup Melted Butter
- 2 teaspoons White Vinegar
- 1 teaspoon Lemon Juice
- 2 teaspoons Fresh dill
- 2 tablespoons Honey
INSTRUCTIONS
Mix it all up (double for a large fish) and make it ahead of time so it sets.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (421g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 2230 | ||
| Calories from Fat: 2132 (96%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 236.9g | 316 % | |
| Saturated Fat 124.7g | 624 % | |
| Monounsaturated Fat 47.8g | ||
| Polyunsanturated Fat 6.9g | ||
| Cholesterol 544.5mg | 168 % | |
| Sodium 2585.2mg | 89 % | |
| Potassium 154.8mg | 4 % | |
| Total Carbohydrate 31.4g | 9 % | |
| Dietary Fiber 0.2g | 1 % | |
| Sugars, other 31.2g | ||
| Protein 3g | 4 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 2230
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