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|Serving Size: 1 Serving (68g)|
|Recipe Makes: 30|
|Calories from Fat: 96 (42%)|
|Amt Per Serving||% DV|
|Total Fat 10.7g||14 %|
|Saturated Fat 6.6g||33 %|
|Monounsaturated Fat 3g|
|Polyunsanturated Fat 0.4g|
|Cholesterol 23.2mg||7 %|
|Sodium 195.5mg||7 %|
|Potassium 160.3mg||4 %|
|Total Carbohydrate 31.6g||9 %|
|Dietary Fiber 1.1g||4 %|
|Sugars, other 30.6g|
|Protein 2.5g||4 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 231
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