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|Serving Size: 1 Serving (63g)|
|Recipe Makes: 12 Servings|
|Calories from Fat: 52 (30%)|
|Amt Per Serving||% DV|
|Total Fat 5.7g||8 %|
|Saturated Fat 0.8g||4 %|
|Monounsaturated Fat 3.2g|
|Polyunsanturated Fat 1.5g|
|Cholesterol 2.1mg||1 %|
|Sodium 10.3mg||0 %|
|Potassium 62.8mg||2 %|
|Total Carbohydrate 26.4g||8 %|
|Dietary Fiber 1g||4 %|
|Sugars, other 25.5g|
|Protein 4g||6 %|
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Calories per serving: 175
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