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|Serving Size: 1 Serving (267g)|
|Recipe Makes: 2|
|Calories from Fat: 25 (26%)|
|Amt Per Serving||% DV|
|Total Fat 2.8g||4 %|
|Saturated Fat 0.4g||2 %|
|Monounsaturated Fat 0.9g|
|Polyunsanturated Fat 1.1g|
|Cholesterol 0mg||0 %|
|Sodium 16.6mg||1 %|
|Potassium 1246.4mg||33 %|
|Total Carbohydrate 14.5g||4 %|
|Dietary Fiber 3.9g||16 %|
|Sugars, other 10.6g|
|Protein 6.6g||9 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 98
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