Divinity
by spduce
White fluffy candy
Source: Melanie Meinzer
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INGREDIENTS
- 2 Cups Sugar
- 1/2 cup Light Corn Syrup
- 1/2 cup Hot water
- 1/4 teaspoon Salt
- 2 Egg whites ; Beaten stiff
- 1 teaspoon Vanilla extract
INSTRUCTIONS
In heavy 2 quart sauce pan combine sugar, corn syrup, water and salt. Cook and stir until sugar dissolves and mixture comes to a boil. Then cook to hard ball stage (250 degrees) without stirring. Wipe crystals from sides of pan now and then. Remove from hea. Pour hot syrup slowly over stiff beaten egg whites, beating constantly at high speed with electric mixer, (5 minutes). Add vanilla. Continue beating til mixture forms soft peaks and begins to lose its gloss. Drop by teaspoons on waxed paper; swirl each candy to a peak.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (21g) | ||
| Recipe Makes: 24 Servings | ||
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| Calories: 6 | ||
| Calories from Fat: 0 (0%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 0g | 0 % | |
| Saturated Fat 0g | 0 % | |
| Monounsaturated Fat 0g | ||
| Polyunsanturated Fat 0g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 4655.9mg | 161 % | |
| Potassium 7.8mg | 0 % | |
| Total Carbohydrate 0.2g | 0 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 0.2g | ||
| Protein 0.3g | 0 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 6
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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