Dodgy Single Mothers Bread
by patkins
Easy bread mix for pizza bases and buns
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INSTRUCTIONS
Mix all ingredients
Knead for as long as you can be bothered (or not at all)
Leave for many hours (> 6 and < 24 hours)
Handling it gently, tip onto floured surface, cut into 12 pieces, shape lightly into buns and slash top with knife
Bake 25 mins in a VERY hot oven ( >= 250C)
For best results have a tray of water in the oven to increase humidity
NOTES
Long rising time
Very hot humid oven
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (1820g) | ||
| Recipe Makes: 15 Servings | ||
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| Calories: 244 | ||
| Calories from Fat: 6 (2%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 0.7g | 1 % | |
| Saturated Fat 0.1g | 1 % | |
| Monounsaturated Fat 0.1g | ||
| Polyunsanturated Fat 0.3g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 64.5mg | 2 % | |
| Potassium 99.2mg | 3 % | |
| Total Carbohydrate 51.1g | 15 % | |
| Dietary Fiber 1.9g | 8 % | |
| Sugars, other 49.2g | ||
| Protein 7.1g | 10 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 244
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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