Try this Dolly Geigley's Sloppy Joes recipe, or contribute your own.
Suggest a better descriptionBrown beef, onion, garlic and salt. Drain fat. Add soup, mustard and ketchup. Let simmer, covered for approx. 35 minutes to one hour. Uncover for last few minutes (to thicken). Serve on toasted buns. Good with a salad or cooked vegetable.
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Serving Size: 1 Serving (120g) | ||
Recipe Makes: 4 Servings | ||
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Calories: 248 | ||
Calories from Fat: 153 (62%) | ||
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Amt Per Serving | % DV | |
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Total Fat 17g | 23 % | |
Saturated Fat 6.7g | 33 % | |
Monounsaturated Fat 7.5g | ||
Polyunsanturated Fat 0.5g | ||
Cholesterol 77.1mg | 24 % | |
Sodium 82.3mg | 3 % | |
Potassium 346.8mg | 9 % | |
Total Carbohydrate 0.9g | 0 % | |
Dietary Fiber 0.1g | 0 % | |
Sugars, other 0.7g | ||
Protein 21.2g | 30 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 248
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