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|Serving Size: 1 Serving (209g)|
|Recipe Makes: 2|
|Calories from Fat: 65 (30%)|
|Amt Per Serving||% DV|
|Total Fat 7.2g||10 %|
|Saturated Fat 3.6g||18 %|
|Monounsaturated Fat 1.9g|
|Polyunsanturated Fat 0.8g|
|Cholesterol 18mg||6 %|
|Sodium 228.3mg||8 %|
|Potassium 332.3mg||9 %|
|Total Carbohydrate 30.5g||9 %|
|Dietary Fiber 2.2g||9 %|
|Sugars, other 28.3g|
|Protein 8.5g||12 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 218
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