A great dish for parties, or just a quick and easy dinner!
Preheat oven to 375 degrees.
Crumble 6 cups of Doritos with your hands into a large mixing bowl.
Add the onion, the chili, the enchilada sauce, tomato sauce and 1½ cups of cheddar cheese to the crumbled Doritos. Stir with a rubber spatula to combine. Place mixture into an 8½ x 11-inch oven-proof casserole dish.
Bake for 20 minutes.
Remove from the oven. Spread the sour cream over the top of the casserole with a large spoon or rubber spatula. Top with remaining 2 cups Doritos. Then sprinkle with the 1/2 cup of the cheddar cheese.
Bake for another five minutes and serve.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (192g) | ||
Recipe Makes: 8 | ||
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Calories: 500 | ||
Calories from Fat: 269 (54%) | ||
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Amt Per Serving | % DV | |
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Total Fat 29.9g | 40 % | |
Saturated Fat 11.8g | 59 % | |
Monounsaturated Fat 8.3g | ||
Polyunsanturated Fat 8.1g | ||
Cholesterol 44.4mg | 14 % | |
Sodium 1003.3mg | 35 % | |
Potassium 345.9mg | 9 % | |
Total Carbohydrate 42.6g | 13 % | |
Dietary Fiber 3.6g | 15 % | |
Sugars, other 38.9g | ||
Protein 15.5g | 22 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 500
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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