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|Serving Size: 1 Serving (278g)|
|Recipe Makes: 9 Servings|
|Calories from Fat: 632 (62%)|
|Amt Per Serving||% DV|
|Total Fat 70.2g||94 %|
|Saturated Fat 44.2g||221 %|
|Monounsaturated Fat 18.8g|
|Polyunsanturated Fat 2.6g|
|Cholesterol 174.8mg||54 %|
|Sodium 6793.1mg||234 %|
|Potassium 359.1mg||9 %|
|Total Carbohydrate 96.8g||28 %|
|Dietary Fiber 1.2g||5 %|
|Sugars, other 95.6g|
|Protein 4.6g||7 %|
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Calories per serving: 1022
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