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|Serving Size: 1 Serving (418g)|
|Recipe Makes: 8|
|Calories from Fat: 186 (28%)|
|Amt Per Serving||% DV|
|Total Fat 20.7g||28 %|
|Saturated Fat 12.8g||64 %|
|Monounsaturated Fat 5.3g|
|Polyunsanturated Fat 1g|
|Cholesterol 61.2mg||19 %|
|Sodium 459.7mg||16 %|
|Potassium 773.3mg||20 %|
|Total Carbohydrate 116.7g||34 %|
|Dietary Fiber 7.4g||29 %|
|Sugars, other 109.3g|
|Protein 8g||11 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 653
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