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Name: Double Chocolate Walnut Biscotti
Prep time: 1 h
Cook time: 35 min
Total time: 1 h 35 min
Yield: 1
Cuisine: not set
Ingredients: 2 cups All-Purpose Flour; 1/2 cup Unsweetened cocoa powder; 1 teaspoon Baking soda; 1 teaspoon Salt; 3/4 (6 tbsp) Stick Butter Softened; 2 Eggs; 1 cup Walnuts chopped; 3/4 cup Semisweet chocolate chips; 1 tablespoon Confectioners Sugar; 1 cup Sugar

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INGREDIENTS

2 cups All-Purpose Flour
1/2 cup Unsweetened cocoa powder
1 teaspoon Baking soda
1 teaspoon Salt
3/4 (6 tbsp) Stick Butter ; Softened
2 Eggs
1 cup Walnuts ; chopped
3/4 cup Semisweet chocolate chips
1 tablespoon Confectioners Sugar
1 cup Sugar

INSTRUCTIONS

Preheat oven to 350 degrees F.

In a bowl, whisk together flour, baking soda, salt, and cocoa powder.

I another bowl, with an electric mixer, beat together butter and sugar until light and fluffy.

Add eggs and beat until combined well.

Stir in flour mixture to form a stiff dough.

Add nuts and chocolate chips.

On baking sheet, form dough into 2 slightly flattened logs, and sprinkle confectioners sugar.

Bake logs 35 minutes or until slightly firm.

Cool 5 minutes.

On cutting board, cut diagonally into slices.

Bake slices until crisp.

Cool on rack.

NOTES

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Nutrition

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Serving Size: 1 Serving (1089g)
Recipe Makes: 1 Servings

Calories: 3787
Calories from Fat: 2558 (68%)

Amt Per Serving		% DV

	Total Fat 284.2g	379 %
	Saturated Fat 135.5g	677 %
	Monounsaturated Fat 74.5g
	Polyunsanturated Fat 52.5g
Cholesterol 497.8mg		153 %
Sodium 60565.4mg		2088 %
Potassium 1957.4mg		52 %
Total Carbohydrate 276g		81 %
	Dietary Fiber 26.1g	104 %
	Sugars, other 249.9g
Protein 71.7g		102 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

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Calories per serving: 3787

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