1. Preheat the oven to 300° F.
2. In a large bowl, combine the oats, pecans, pumpkin seeds, coconut chips, maple syrup, coconut oil, brown sugar, salt, cinnamon, and nutmeg. Spread the mixture on a rimmed baking sheet in an even layer and bake until golden all over, about 45 minutes, stirring every 10 minutes.
3. Transfer the granola to a large bowl and add the cherries, tossing to combine.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (113g)|
|Recipe Makes: 7 Servings|
|Calories from Fat: 249 (54%)|
|Amt Per Serving||% DV|
|Total Fat 27.6g||37 %|
|Saturated Fat 3.5g||17 %|
|Monounsaturated Fat 12.9g|
|Polyunsanturated Fat 9.7g|
|Cholesterol 0mg||0 %|
|Sodium 174.4mg||6 %|
|Potassium 443.3mg||12 %|
|Total Carbohydrate 48.4g||14 %|
|Dietary Fiber 6.8g||27 %|
|Sugars, other 41.5g|
|Protein 11.4g||16 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 464
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