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|Serving Size: 1 Serving (130g)|
|Recipe Makes: 8|
|Calories from Fat: 172 (42%)|
|Amt Per Serving||% DV|
|Total Fat 19.1g||25 %|
|Saturated Fat 11.6g||58 %|
|Monounsaturated Fat 5g|
|Polyunsanturated Fat 1.1g|
|Cholesterol 54.8mg||17 %|
|Sodium 641.9mg||22 %|
|Potassium 120.1mg||3 %|
|Total Carbohydrate 56.3g||17 %|
|Dietary Fiber 1.2g||5 %|
|Sugars, other 55.2g|
|Protein 5.2g||7 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 414
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