Dr. Brown Root Beer Ribs
by BBQPitMaster
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INSTRUCTIONS
1. Remove membrane 2. Pour Dr. Brown Root Brown Root Beer over ribs. 3. Season. 4. Let marinade in glass dish or plastic bag for 4-24hours. 5. 3-2-1 in it. Also, can crock pot it or oven it then grill.
NOTES
BBQPitMaster
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (1361g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 3837 | ||
| Calories from Fat: 2888 (75%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 320.9g | 428 % | |
| Saturated Fat 118.8g | 594 % | |
| Monounsaturated Fat 144.9g | ||
| Polyunsanturated Fat 26.7g | ||
| Cholesterol 1102.2mg | 339 % | |
| Sodium 1020.6mg | 35 % | |
| Potassium 3170.7mg | 83 % | |
| Total Carbohydrate 0g | 0 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 0g | ||
| Protein 219.4g | 313 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 3837
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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