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|Serving Size: 1 recipe (830g)|
|Recipe Makes: 1|
|Calories from Fat: 15 (6%)|
|Amt Per Serving||% DV|
|Total Fat 1.6g||2 %|
|Saturated Fat 0.2g||1 %|
|Monounsaturated Fat 0.1g|
|Polyunsanturated Fat 0.6g|
|Cholesterol 0mg||0 %|
|Sodium 382.2mg||13 %|
|Potassium 2061.8mg||54 %|
|Total Carbohydrate 52.7g||15 %|
|Dietary Fiber 17.3g||69 %|
|Sugars, other 35.3g|
|Protein 9.4g||13 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 237
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