BLEND together first three ingredients and put into cake pan.
BAKE until brown - 350 deg. - 15 mins.
MIX: brown sugar, flour, baking powder, walnuts, eggs, coconut & vanilla.
PUT on top of first layer.PUT layer of icing on top when cool.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (1381g)|
|Recipe Makes: 1 Serving|
|Calories from Fat: 2315 (41%)|
|Amt Per Serving||% DV|
|Total Fat 257.2g||343 %|
|Saturated Fat 145.6g||728 %|
|Monounsaturated Fat 61.8g|
|Polyunsanturated Fat 30.3g|
|Cholesterol 863.6mg||266 %|
|Sodium 5207.1mg||180 %|
|Potassium 1795mg||47 %|
|Total Carbohydrate 839.7g||247 %|
|Dietary Fiber 11.4g||46 %|
|Sugars, other 828.3g|
|Protein 34.2g||49 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 5628
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