Try this Drunken Strawberries recipe, or contribute your own.
Suggest a better descriptionAnother way of making dipped strawberries is to get an animal syringe (human ones require a prescription), load with a liquor of your choice and "inject" the berries. Then dip the berries in your choice of chocolate. To make a "tuxedo" strawberry, melt some dark chocolate and melt some white chocolate. Dip the "front" of the berry in white chocolate, then dip the rest of the berry into the dark chocolate leaving a white portion in the "front". Then add "buttons" by dipping a toothpick in the dark chocolate and dotting the front. This is fun to do if you like playing with your food. Posted to JEWISH-FOOD digest by "Sharon H. Gluck"
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Serving Size: 1 Serving (252g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 1435 | ||
Calories from Fat: 835 (58%) | ||
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Amt Per Serving | % DV | |
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Total Fat 92.7g | 124 % | |
Saturated Fat 54.1g | 270 % | |
Monounsaturated Fat 27.7g | ||
Polyunsanturated Fat 3g | ||
Cholesterol 23.5mg | 7 % | |
Sodium 70mg | 2 % | |
Potassium 1271.5mg | 33 % | |
Total Carbohydrate 136.3g | 40 % | |
Dietary Fiber 15.8g | 63 % | |
Sugars, other 120.5g | ||
Protein 15.3g | 22 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 1435
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