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|Serving Size: 1 Serving (266g)|
|Recipe Makes: 6 Servings|
|Calories from Fat: 544 (73%)|
|Amt Per Serving||% DV|
|Total Fat 60.5g||81 %|
|Saturated Fat 36.8g||184 %|
|Monounsaturated Fat 17g|
|Polyunsanturated Fat 2.2g|
|Cholesterol 115.4mg||36 %|
|Sodium 237.6mg||8 %|
|Potassium 588.4mg||15 %|
|Total Carbohydrate 44.2g||13 %|
|Dietary Fiber 4.5g||18 %|
|Sugars, other 39.7g|
|Protein 8.7g||12 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 746
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