Mix all ingredients in a jar, then give the jar a good shake. I?d recommend shaking the jar to mix the ingredients well before each use.
Use 4 tablespoons in a recipe in place of 1 packet of onion soup mix. Store this in a dry, cool place.
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|Serving Size: 1 recipe (70g)|
|Recipe Makes: 1|
|Calories from Fat: 55 (28%)|
|Amt Per Serving||% DV|
|Total Fat 6.1g||8 %|
|Saturated Fat 1.6g||8 %|
|Monounsaturated Fat 0.5g|
|Polyunsanturated Fat 3g|
|Cholesterol 0mg||0 %|
|Sodium 2599.8mg||90 %|
|Potassium 1049.1mg||28 %|
|Total Carbohydrate 41.7g||12 %|
|Dietary Fiber 25.4g||102 %|
|Sugars, other 16.4g|
|Protein 6.8g||10 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 196
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