Try this Dump Cake recipe, or contribute your own.
Suggest a better descriptionMix pie filling and pineapple together. Sprinkle cake mix on top, dot with butter and the sprinkle with chopped pecans.
Bake at 350° for 30-40 minutes.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 (249g) | ||
Recipe Makes: 1 | ||
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Calories: 149 | ||
Calories from Fat: 2 (1%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.2g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 0mg | 0 % | |
Sodium 2.5mg | 0 % | |
Potassium 303.8mg | 8 % | |
Total Carbohydrate 39.1g | 11 % | |
Dietary Fiber 2g | 8 % | |
Sugars, other 37.1g | ||
Protein 1g | 1 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 149
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