In a medium bowl, whisk together all the dressing ingredients. Set aside.
In a VERY LARGE bowl, toss together all the salad ingredients except the noodles and the sesame seeds.
Boil the noodles, then cool them by rinsing in cold water. Drain thoroughly. Mix the noodles into the salad. Pour dressing over the top and toss lightly. Sprinkle with sesame seeds.
This makes 4 servings at my house, but probably 8 at yours. :)
If you want to add some meat to this salad, I suggest sliced BBQ pork, or cooked crab meat (out of the can is just fine).
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (413g)|
|Recipe Makes: 8|
|Calories from Fat: 243 (68%)|
|Amt Per Serving||% DV|
|Total Fat 27g||36 %|
|Saturated Fat 3.8g||19 %|
|Monounsaturated Fat 17.3g|
|Polyunsanturated Fat 4.9g|
|Cholesterol 0mg||0 %|
|Sodium 2048mg||71 %|
|Potassium 673.4mg||18 %|
|Total Carbohydrate 26.6g||8 %|
|Dietary Fiber 5.5g||22 %|
|Sugars, other 21.1g|
|Protein 8.6g||12 %|
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Calories per serving: 360
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