Try this Easy Baked Cheesy Garlic Bread Tomatoes Recipe recipe, or contribute your own.
Suggest a better descriptionDirections:
1.Preheat oven to 425° F.
2. Mix the bread crumbs and Parmesan together.
3. Place the tomatoes on a baking sheet (I lined mine with parchment paper). Top with garlic followed by Parmesan/bread crumbs mixture, salt and pepper and parsley. Drizzle with oil and bake until the tomatoes are tender, about 10 minutes.
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Serving Size: 1 Serving (225g) | ||
Recipe Makes: Servings | ||
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Calories: 182 | ||
Calories from Fat: 33 (18%) | ||
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Amt Per Serving | % DV | |
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Total Fat 3.6g | 5 % | |
Saturated Fat 1.5g | 7 % | |
Monounsaturated Fat 0.9g | ||
Polyunsanturated Fat 0.8g | ||
Cholesterol 5.5mg | 2 % | |
Sodium 304mg | 10 % | |
Potassium 533.4mg | 14 % | |
Total Carbohydrate 30.2g | 9 % | |
Dietary Fiber 3.6g | 15 % | |
Sugars, other 26.6g | ||
Protein 8.3g | 12 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 182
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