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|Serving Size: 1 Serving (154g)|
|Recipe Makes: 10|
|Calories from Fat: 191 (71%)|
|Amt Per Serving||% DV|
|Total Fat 21.2g||28 %|
|Saturated Fat 12.2g||61 %|
|Monounsaturated Fat 5.5g|
|Polyunsanturated Fat 1.9g|
|Cholesterol 57mg||18 %|
|Sodium 732.1mg||25 %|
|Potassium 132.3mg||3 %|
|Total Carbohydrate 10.1g||3 %|
|Dietary Fiber 2g||8 %|
|Sugars, other 8.1g|
|Protein 10.6g||15 %|
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Calories per serving: 270
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