Preheat oven to 375 degrees.
Combine margarine, brown sugar, nutmeg, nuts and water. Slice bread or rolls almost to bottom. Spread mixture between slices, then bake for 15 minutes.
Wrap loaf in foil before baking to keep bread from burning.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (500g)|
|Recipe Makes: 1 Servings|
|Calories from Fat: 996 (44%)|
|Amt Per Serving||% DV|
|Total Fat 110.6g||147 %|
|Saturated Fat 20.7g||103 %|
|Monounsaturated Fat 55.5g|
|Polyunsanturated Fat 29.5g|
|Cholesterol 0mg||0 %|
|Sodium 1157.4mg||40 %|
|Potassium 599.9mg||16 %|
|Total Carbohydrate 328.8g||97 %|
|Dietary Fiber 2.7g||11 %|
|Sugars, other 326g|
|Protein 3.9g||6 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 2256
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