Broccoli Chicken Casserole
1) Preheat oven to 400 degrees F.
2) Prepare stuffing as directed on package.
3) Combine chicken and broccoli in 13x9-inch baking dish. Stir in soup, milk, and cheese; top with stuffing.
4) Bake 30 min. or until chicken is done and casserole is heated through.
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Serving Size: 1 Serving (271g) | ||
Recipe Makes: 6 Servings | ||
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Calories: 577 | ||
Calories from Fat: 155 (27%) | ||
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Amt Per Serving | % DV | |
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Total Fat 17.2g | 23 % | |
Saturated Fat 7.8g | 39 % | |
Monounsaturated Fat 3.8g | ||
Polyunsanturated Fat 1.6g | ||
Cholesterol 101.6mg | 31 % | |
Sodium 1803.5mg | 62 % | |
Potassium 522.8mg | 14 % | |
Total Carbohydrate 59.7g | 18 % | |
Dietary Fiber 1.9g | 8 % | |
Sugars, other 57.8g | ||
Protein 43.8g | 63 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 577
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