Try this Easy Chocolate Truffles recipe, or contribute your own.
Suggest a better descriptionCook chocolate in large microwave-safe bowl on HIGH for 2 minutes, stirring halfway through heating time. Stir until chocolate is melted. Beat cream cheese in large bowl with electric mixer on medium speed until smooth. Gradually beat in sugar until well blended. Stir in chocolate until blended. divide mixture into thirds, add 1 flavor liqueur to each third; mix well. Refrigerate about 3 hours or until firm. Shape into 1-inch balls. Roll in nuts,cocoa,coconut or sprinkles. Keep in Refrigerator. Makes 5 dozen. Source: Florida Today-Lovin spoonfuls REcipes. Posted to CHILE-HEADS DIGEST V3 #,
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Serving Size: 1 Serving (45g) | ||
Recipe Makes: 5 servings | ||
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Calories: 148 | ||
Calories from Fat: 33 (22%) | ||
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Amt Per Serving | % DV | |
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Total Fat 3.7g | 5 % | |
Saturated Fat 2.7g | 14 % | |
Monounsaturated Fat 0.8g | ||
Polyunsanturated Fat 0.1g | ||
Cholesterol 0mg | 0 % | |
Sodium 19.8mg | 1 % | |
Potassium 249.5mg | 7 % | |
Total Carbohydrate 31.1g | 9 % | |
Dietary Fiber 5.5g | 22 % | |
Sugars, other 25.6g | ||
Protein 3.1g | 4 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 148
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