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|Serving Size: 1 Serving (194g)|
|Recipe Makes: 8|
|Calories from Fat: 248 (41%)|
|Amt Per Serving||% DV|
|Total Fat 27.6g||37 %|
|Saturated Fat 15.6g||78 %|
|Monounsaturated Fat 7.5g|
|Polyunsanturated Fat 1.7g|
|Cholesterol 220mg||68 %|
|Sodium 95.9mg||3 %|
|Potassium 216.7mg||6 %|
|Total Carbohydrate 72.7g||21 %|
|Dietary Fiber 1.8g||7 %|
|Sugars, other 70.9g|
|Protein 13.4g||19 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 598
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