Easy Crab Tacos
by tikalskym
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INGREDIENTS
INSTRUCTIONS
turn on skillet and break up some imitation crab
place corn tortilla, crab, and chipotle creamosa on hot skillet
cook until tortilla reaches your desired doneness, cover skillet if the imitation crab isnt cooking fast enough
top with your choice of ingredients but the two herdez sauces together it what makes this recipe
other things to consider topping with: avocado, cabbage, pickled red onion, hot peppers, lime juice
NOTES
tikalskym
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 Serving (81g) | ||
| Recipe Makes: 1 Servings | ||
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| Calories: 178 | ||
| Calories from Fat: 22 (12%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 2.4g | 3 % | |
| Saturated Fat 0.4g | 2 % | |
| Monounsaturated Fat 0.6g | ||
| Polyunsanturated Fat 1.1g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 36.4mg | 1 % | |
| Potassium 151.3mg | 4 % | |
| Total Carbohydrate 36.2g | 11 % | |
| Dietary Fiber 5.1g | 21 % | |
| Sugars, other 31.1g | ||
| Protein 4.6g | 7 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 178
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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