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|Serving Size: 1 recipe (257g)|
|Recipe Makes: 1|
|Calories from Fat: 699 (82%)|
|Amt Per Serving||% DV|
|Total Fat 77.7g||104 %|
|Saturated Fat 43.8g||219 %|
|Monounsaturated Fat 19.6g|
|Polyunsanturated Fat 3.3g|
|Cholesterol 249.5mg||77 %|
|Sodium 730.7mg||25 %|
|Potassium 373.2mg||10 %|
|Total Carbohydrate 28.3g||8 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 28.3g|
|Protein 13.5g||19 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 855
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