This extra creamy, easy scalloped potatoes recipe is the easiest side dish ever. Thick velvety sauce surrounds perfectly cooked potatoes. Ideal for entertaining because you can make them ahead and just warm them to serve them.
See original recipe: https://www.westviamidwest.co...
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Serving Size: 1 Serving (230g) | ||
Recipe Makes: 8 | ||
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Calories: 205 | ||
Calories from Fat: 198 (97%) | ||
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Amt Per Serving | % DV | |
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Total Fat 22g | 29 % | |
Saturated Fat 13.7g | 69 % | |
Monounsaturated Fat 6.4g | ||
Polyunsanturated Fat 0.8g | ||
Cholesterol 81.5mg | 25 % | |
Sodium 31.9mg | 1 % | |
Potassium 46.9mg | 1 % | |
Total Carbohydrate 1.7g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 1.7g | ||
Protein 1.2g | 2 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 205
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