Try this Easy Crockpot Baked Beans recipe, or contribute your own.
Suggest a better descriptionEasy Crock Pot Baked Beans
Author: Donya Mullins
Prep Time: 15 minutes
Cook Time: 3 hours 30 minutes
Total Time: 3 hours 45 minutes
Servings: 10 servings
Slow-Cooked, sweet and savory baked beans with brown sugar and bacon is a side dish recipe that's pure perfection! For any cookout, barbecue, or summer party, these Easy Crock Pot Baked beans will be a hit.
Equipment
Crock Pot
Ingredients
2 28 ounce cans baked beans (do not drain)
¾ cup ketchup
½ cup of your favorite BBQ sauce
¼ cup brown sugar
2 tablespoons honey
1 tablespoon yellow mustard
1 tablespoon Worcestershire sauce
¼ teaspoon garlic powder
5 slices bacon – chopped (I used my precooked bacon but you can use uncooked just cut into small pieces)
½ cup finely chopped onion
Instructions
To the bowl of a slow cooker, add beans, ketchup, BBQ sauce, sugar, honey, mustard, Worcestershire sauce, chopped onion, chopped bacon, and garlic powder. Stir to combine, then place the lid on the slow cooker.
Cook on LOW for 5-6 hours or HIGH for 3-4 hours.
When done, stir, and sprinkle on additional cooked chopped bacon if desired. Serve hot.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (0g) | ||
Recipe Makes: 1 Servings | ||
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Calories: 0 | ||
Calories from Fat: 0 (NaN%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0g | 0 % | |
Saturated Fat 0g | 0 % | |
Monounsaturated Fat 0g | ||
Polyunsanturated Fat 0g | ||
Cholesterol 0mg | 0 % | |
Sodium 0mg | 0 % | |
Potassium 0mg | 0 % | |
Total Carbohydrate 0g | 0 % | |
Dietary Fiber 0g | 0 % | |
Sugars, other 0g | ||
Protein 0g | 0 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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