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Serving Size: 1 recipe (2979g) | ||
Recipe Makes: 1 | ||
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Calories: 12279 | ||
Calories from Fat: 11956 (97%) | ||
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Amt Per Serving | % DV | |
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Total Fat 1328.4g | 1771 % | |
Saturated Fat 404.4g | 2022 % | |
Monounsaturated Fat 542.8g | ||
Polyunsanturated Fat 306g | ||
Cholesterol 2440.3mg | 751 % | |
Sodium 5770mg | 199 % | |
Potassium 2211.7mg | 58 % | |
Total Carbohydrate 62.4g | 18 % | |
Dietary Fiber 3.9g | 16 % | |
Sugars, other 58.5g | ||
Protein 69.5g | 99 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 12279
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