Boil the macaroni in a large pot. Add Salt.
Fry the hamburger meat and chopped onions until meat is done and onions are sauteed
Pour the water and tomatoes into the meat and onions. Mix well and simmer for 15-20 minutes. Add a tsp. of garlic salt and a dash of black pepper.
Drain the noodles but leave a very small amount of water (2/3 cup).
Pour the meat and tomato mixture into the pot with the noodles and mix well.
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|Serving Size: 1 Serving (128g)|
|Recipe Makes: 10|
|Calories from Fat: 82 (59%)|
|Amt Per Serving||% DV|
|Total Fat 9.1g||12 %|
|Saturated Fat 3.5g||17 %|
|Monounsaturated Fat 4g|
|Polyunsanturated Fat 0.3g|
|Cholesterol 31.8mg||10 %|
|Sodium 128.6mg||4 %|
|Potassium 325.8mg||9 %|
|Total Carbohydrate 6g||2 %|
|Dietary Fiber 1.4g||6 %|
|Sugars, other 4.5g|
|Protein 8.9g||13 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 140
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