1. Combine the ingredients then add the steak. Marinate for 4 hours.
2. Pre-heat grill on high. Grill the steak 5 minutes on each side. Serve with gravy, if desired.
3. Enjoy. =)
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (405g)|
|Recipe Makes: 2|
|Calories from Fat: 424 (59%)|
|Amt Per Serving||% DV|
|Total Fat 47.1g||63 %|
|Saturated Fat 11.8g||59 %|
|Monounsaturated Fat 24.5g|
|Polyunsanturated Fat 7g|
|Cholesterol 129.9mg||40 %|
|Sodium 8254.5mg||285 %|
|Potassium 1112.8mg||29 %|
|Total Carbohydrate 13.1g||4 %|
|Dietary Fiber 1.7g||7 %|
|Sugars, other 11.4g|
|Protein 62.2g||89 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 724
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