In large skillet brown ground beef and drain.
Prepare noodles per packaging.
Add all other ingredients to skillet stirring well.
Simmer low heat covered for 15 min. Stir occasionally.
Serve over noodles.
Thin sauce with small amount of milk as needed
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (99g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 63 (67%)|
|Amt Per Serving||% DV|
|Total Fat 7.1g||9 %|
|Saturated Fat 2.7g||13 %|
|Monounsaturated Fat 1.6g|
|Polyunsanturated Fat 1.2g|
|Cholesterol 8.4mg||3 %|
|Sodium 501.5mg||17 %|
|Potassium 75.5mg||2 %|
|Total Carbohydrate 6g||2 %|
|Dietary Fiber 0g||0 %|
|Sugars, other 6g|
|Protein 1.9g||3 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 94
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