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|Serving Size: 1 Quart (1389g)|
|Recipe Makes: 3 Quarts|
|Calories from Fat: 1 (2%)|
|Amt Per Serving||% DV|
|Total Fat 0.1g||0 %|
|Saturated Fat 0g||0 %|
|Monounsaturated Fat 0g|
|Polyunsanturated Fat 0.1g|
|Cholesterol 0mg||0 %|
|Sodium 141mg||5 %|
|Potassium 279.7mg||7 %|
|Total Carbohydrate 10.2g||3 %|
|Dietary Fiber 2.2g||9 %|
|Sugars, other 7.9g|
|Protein 1.1g||2 %|
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Calories per serving: 45
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