Preheat oven to 375 Degrees
Place chicken breast halves in a baking dish, and drizzle evenly with honey and mustard. Sprinkle with lemon pepper
Bake Chicken 25 minutes in the preheated oven.
Top each breast half with 2 bacon slices halves, and sprinkle evenly with cheese.
Continue baking 10 minutes, or until chicken juices run clear, bacon is crisp and cheese is bubbly.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|Serving Size: 1 Serving (150g)|
|Recipe Makes: 4 Servings|
|Calories from Fat: 199 (55%)|
|Amt Per Serving||% DV|
|Total Fat 22.1g||30 %|
|Saturated Fat 8.5g||43 %|
|Monounsaturated Fat 9.3g|
|Polyunsanturated Fat 2.3g|
|Cholesterol 41.5mg||13 %|
|Sodium 1297mg||45 %|
|Potassium 242.5mg||6 %|
|Total Carbohydrate 31.9g||9 %|
|Dietary Fiber 2.1g||8 %|
|Sugars, other 29.8g|
|Protein 11.2g||16 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 359
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