Easy Key Lime Pie I
by rotts4me
"This is the 1999 American Pie Council 's National Pie Championship's first place winner in the Quick and Easy Category. Garnish each piece with a slice of lime and a dollop of whipped cream or whipped topping if you like."
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INGREDIENTS
- 5 egg yolks beaten
- 14 oz sweetened condensed milk
- 1/2 cup key lime juice
- 1 prepared graham cracker crust ; 9"
INSTRUCTIONS
See original recipe: http://allrecipes.com/Recipe/...
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NOTES
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Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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| Serving Size: 1 9-inch pie (1392g) | ||
| Recipe Makes: 1 Serving | ||
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| Calories: 4434 | ||
| Calories from Fat: 2370 (53%) | ||
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| Amt Per Serving | % DV | |
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| Total Fat 263.4g | 351 % | |
| Saturated Fat 96.4g | 482 % | |
| Monounsaturated Fat 122.4g | ||
| Polyunsanturated Fat 33.2g | ||
| Cholesterol 8526.1mg | 2623 % | |
| Sodium 1643.6mg | 57 % | |
| Potassium 2574.9mg | 68 % | |
| Total Carbohydrate 375.5g | 110 % | |
| Dietary Fiber 4.2g | 17 % | |
| Sugars, other 371.3g | ||
| Protein 149.7g | 214 % | |
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Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
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Calories per serving: 4434
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