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|Serving Size: 1 recipe (375g)|
|Recipe Makes: 1|
|Calories from Fat: 307 (34%)|
|Amt Per Serving||% DV|
|Total Fat 34.1g||45 %|
|Saturated Fat 12.5g||62 %|
|Monounsaturated Fat 11.2g|
|Polyunsanturated Fat 7.2g|
|Cholesterol 44.8mg||14 %|
|Sodium 1087.8mg||38 %|
|Potassium 490mg||13 %|
|Total Carbohydrate 141.7g||42 %|
|Dietary Fiber 5.2g||21 %|
|Sugars, other 136.5g|
|Protein 13.9g||20 %|
Powered by: USDA Nutrition Database
Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 907
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