Really good and you don't need an ice cream freezer.
In a large bowl combine milk, water,extract and food coloring
Fold in whipped cream and chocolate chips.
Pour into a foil-lined 9 in.x 5 in. x3 in. loaf pan.
Cover and freeze for 6 hours or until firm.
Lift out of pan and remove foil
Slice
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (112g) | ||
Recipe Makes: 8 | ||
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Calories: 416 | ||
Calories from Fat: 177 (43%) | ||
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Amt Per Serving | % DV | |
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Total Fat 19.7g | 26 % | |
Saturated Fat 12.3g | 62 % | |
Monounsaturated Fat 5.2g | ||
Polyunsanturated Fat 0.8g | ||
Cholesterol 49.7mg | 15 % | |
Sodium 112.8mg | 4 % | |
Potassium 363.5mg | 10 % | |
Total Carbohydrate 53.4g | 16 % | |
Dietary Fiber 1g | 4 % | |
Sugars, other 52.5g | ||
Protein 7.7g | 11 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 416
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
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