Easy Molten Spiced Chocolate Cabernet Cakes

"I found this in a McCormick Spice ad in Food & Wine magazine (July 2006). The chocolate mixture can be prepared up to 10 hours ahead of time. Pour the batter into prepared custard cups, cover with plastic wrap and refrigerate. Bring to room temperature for 30 minutes before baking."

Prep Time: 15 mins

Total Time: 30 mins

Still searching for what to cook ?

Name: Easy Molten Spiced Chocolate Cabernet Cakes
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 4
Cuisine: American
Ingredients: 4 ounce semisweet baking chocolate; 1/2 cup butter; 1 tablespoon cabernet sauvignon wine; 1 teaspoon vanilla extract; 1 cup confectioners sugar; 2 Eggs; 1 egg yolk; 6 tablespoons flour; 1/4 teaspoon cinnamon; 1/4 teaspoon ginger; 1/8 teaspoon ground cloves

Find the most delicious recipes here

INGREDIENTS

4 ounce semisweet baking chocolate
1/2 cup butter
1 tablespoon cabernet sauvignon wine
1 teaspoon vanilla extract
1 cup confectioners sugar
2 Eggs
1 egg yolk
6 tablespoons flour
1/4 teaspoon cinnamon
1/4 teaspoon ginger
1/8 teaspoon ground cloves

Servings

INSTRUCTIONS

Preheat oven to 425F Butter 4 (6-ounce) custard cups or souffle dishes. Place on baking sheet. Microwave chocolate and butter in a large bowl on HIGH for 1 minute or until butter is melted. Whisk until chocolate is completely melted; stir in wine and vanilla. Stir in sugar until well blended. Whisk in eggs and yolk. Stir in flour, cinnamon, ginger and cloves. Pour batter into prepared custard cups. Bake 13 1/2 minutes or until sides are firm but centers are soft. Let stand 1 minute. Carefully loosen edges with a small knife. Invert cakes onto serving plates. Serve immediately. Y

NOTES

Alert editor

Add Photo

Nutrition

View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.


Serving Size: 1 Serving (197g)
Recipe Makes: 4 Servings

Calories: 664
Calories from Fat: 291 (44%)

Amt Per Serving		% DV

	Total Fat 32.3g	43 %
	Saturated Fat 19.8g	99 %
	Monounsaturated Fat 6.7g
	Polyunsanturated Fat 1.2g
Cholesterol 116.8mg		36 %
Sodium 231.4mg		8 %
Potassium 123.7mg		3 %
Total Carbohydrate 88.7g		26 %
	Dietary Fiber 2.4g	10 %
	Sugars, other 86.4g
Protein 5.7g		8 %
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.

About Our Nutrition Facts

Calories per serving: 664

Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.

Get Detailed Nutrition Facts on Any Recipe