"This is by far the best peach cobbler recipe I've found. It tastes more like the peach cobblers my mother and grandmother made. The recipe is simple to make and all the ingredients are readily available. If friends or family are coming by, I can prepare this dessert, pop it in the oven and wait for the oohs and aahs as my guests are welcomed to our home by the warm aroma of fresh-baked peach cobbler." –Member Review
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Serving Size: 1 serving (255g) | ||
Recipe Makes: 10 Servings | ||
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Calories: 639 | ||
Calories from Fat: 94 (15%) | ||
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Amt Per Serving | % DV | |
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Total Fat 10.5g | 14 % | |
Saturated Fat 6.4g | 32 % | |
Monounsaturated Fat 2.7g | ||
Polyunsanturated Fat 0.5g | ||
Cholesterol 27.8mg | 9 % | |
Sodium 210.8mg | 7 % | |
Potassium 209.9mg | 6 % | |
Total Carbohydrate 137.5g | 40 % | |
Dietary Fiber 1.3g | 5 % | |
Sugars, other 136.2g | ||
Protein 3.5g | 5 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 639
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