A Weight Watcher-friendly, light, yummy summertime pie - perfect for picnics! Super quick & easy to make. It can be made ahead and frozen for up to two weeks. I'll admit, it tastes better with LOTS of whipped cream, but you lose out on your WW-friendliness. Unless, of course, you use fat free Cool Whip!
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|Serving Size: 1 pie, 8-10 serving(|
|Recipe Makes: 1 pie, 8-10|
|Calories from Fat: 423 (32%)|
|Amt Per Serving||% DV|
|Total Fat 47g||63 %|
|Saturated Fat 23.3g||117 %|
|Monounsaturated Fat 15.2g|
|Polyunsanturated Fat 3.8g|
|Cholesterol 952mg||293 %|
|Sodium 678.2mg||23 %|
|Potassium 1661.5mg||44 %|
|Total Carbohydrate 187.9g||55 %|
|Dietary Fiber 1.4g||5 %|
|Sugars, other 186.6g|
|Protein 50.6g||72 %|
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Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition.
Calories per serving: 1336
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