Easy Pie Crust
by Janpatch
Try this Easy Pie Crust recipe, or contribute your own.
Suggest a better descriptionStill searching for what to cook ?
Find the most delicious recipes here
INSTRUCTIONS
Bring water to boil in microwaveable bowl. Add shortening to boiling water and stir until dissolved. Add flour and salt, mix well. Gently pat into pie plate. Bake at 350* until lightly browned. Yields 2 pie crusts.
NOTES
Nutrition
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
|
|
||
| Serving Size: 1 Serving (774g) | ||
| Recipe Makes: 1 Servings | ||
|
|
||
| Calories: 3554 | ||
| Calories from Fat: 1844 (52%) | ||
|
|
||
| Amt Per Serving | % DV | |
|
|
||
| Total Fat 204.9g | 273 % | |
| Saturated Fat 51.2g | 256 % | |
| Monounsaturated Fat 84.4g | ||
| Polyunsanturated Fat 57.6g | ||
| Cholesterol 0mg | 0 % | |
| Sodium 12.9mg | 0 % | |
| Potassium 9mg | 0 % | |
| Total Carbohydrate 449.9g | 132 % | |
| Dietary Fiber 0g | 0 % | |
| Sugars, other 449.9g | ||
| Protein 0g | 0 % | |
|
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
||
Calories per serving: 3554
Get detailed nutrition information, including item-by-item nutrition insights, so you can see where the calories, carbs, fat, sodium and more come from.
REVIEWS
There are no reviews yet. Be the first!
What would you serve with this? Link in another recipe.