This makes enough sauce for two 15-inch pizzas.
Mix all ingredients together in a medium bowl. Spread evenly over top of two pizza crusts, add toppings of choice and bake as needed.
View line-by-line Nutrition Insights™: Discover which ingredients contribute the calories/sodium/etc.
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Serving Size: 1 Serving (286g) | ||
Recipe Makes: 2 Servings | ||
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Calories: 128 | ||
Calories from Fat: 7 (5%) | ||
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Amt Per Serving | % DV | |
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Total Fat 0.8g | 1 % | |
Saturated Fat 0.1g | 1 % | |
Monounsaturated Fat 0.1g | ||
Polyunsanturated Fat 0.3g | ||
Cholesterol 0mg | 0 % | |
Sodium 1258.9mg | 43 % | |
Potassium 1520.4mg | 40 % | |
Total Carbohydrate 29.4g | 9 % | |
Dietary Fiber 6.5g | 26 % | |
Sugars, other 22.9g | ||
Protein 6.4g | 9 % | |
Powered by: USDA Nutrition Database Disclaimer: Nutrition facts are derived from linked ingredients (shown at left in colored bullets) and may or may not be complete. Always consult a licensed nutritionist or doctor if you have a nutrition-related medical condition. |
Calories per serving: 128
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Easy No Rise Pizza Crust
I recommend pairing it with this recipe
"I use this crust recipe when I make this pizza sauce. They are both really simple and quick and taste great." —
melarky
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